Tiptree Lemon Marmalade, 12 Ounce Jars (Pack of 2)
4.6 (140 items)
Limited Time Sale$8.68 cheaper than the new price!!
Free cash-on-delivery fees for purchases over $99
Product details
| Management number | 216845509 | Release Date | 2026/04/19 | List Price | $5.79 | Model Number | 216845509 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Tiptree has been growing fruit & making preserves since 1885 in Essex County, England. We grow a wide range of traditional fruits on the farm right next to our factory, producing some of the highest quality preserves & marmalades the world has tasted.
- Tiptree has been growing fruit & making preserves since 1885 in Essex County, England. We grow a wide range of traditional fruits on the farm right next to our factory, producing some of the highest quality preserves & marmalades the world has tasted.
- We use traditional techniques including cooking the fruit in small batches using copper pans to make the highest consistent quality – each batch produces only 150 jars of product.
- A curiously British term, Marmalade means a jam made with citrus fruit. Award-winning Tiptree Marmalades are produced with hand-sorted citrus fruits.
- Gluten Free, made in a nut free factory, suitable for vegetarians.
- Visit our store to see all 49 Tiptree varieties
| UPC | 043647430014 |
|---|---|
| Size | 12 Ounce (Pack of 2) |
| Color | Brown |
| Flavor | Lemon Marmalade |
| Cuisine | English |
| Item Form | Prepared with 45g of fruit per 100g |
| Specialty | natural |
| Brand Name | Tiptree |
| Unit Count | 340 Grams |
| Item Weight | 12 Ounces |
| Manufacturer | Brands of Britain |
| Container Type | Jar |
| Number of Items | 2 |
| Number of Pieces | 1 |
| Region of Origin | United Kingdom |
| Age Range Description | All Ages |
| Recommended Uses For Product | Breakfast spread, cheese accompaniment |
| Global Trade Identification Number | 00043647430014 |
Pajama Sets
Saffron
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form